CHEF SPECIAL
Eat in Price
SEASONAL FISH
(Ayre fish imported only from Bangladesh cooked with spices, served in a thick sauce)
£6.95
TANDOORI FISH
(Rainbow trout marinated in yoghurt sauce, coked over charcoal fir.)
£8.95
CHICKEN MAKHANI
(Barbecued chicken cooked with medium spices, cream & almond powder)
£6.95
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